Recipe Update

I tried out the "Pink Lady" this evening. The first batch was a total bust. I used shortening instead of butter (what the recipe called for). I ditched the batch and made a new batch that contained cream cheese, butter, sugar and flour....basically. It was yummy. Light, fluffy but needed more lemon. I am going to pick up some lemon extract and add a couple of drops to the mix.

My goal to have the cakes scream LEMON!! Almost as if you are eating lemon pie. Right now there is a subtle after taste of lemon but nothing grand.

The raspberry icing rocked hard! I could eat that by itself. :) I didnt though...dont worry.

Still need to "perfect" the cakes. I should have it down in a couple of days. Wish me luck! :)

The Cupcake Lady
XXXOOO